Source: Animal Reproduction Science. Unidade: FMVZ
Subjects: ÁCIDOS GRAXOS, REPRODUÇÃO ANIMAL, OÓCITOS, EMBRIÃO DE ANIMAL
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HOECK, Veerle Van et al. Reduced oocyte and embryo quality in response to elevated non-esterified fatty acid concentrations: A possible pathway to subfertility?. Animal Reproduction Science, v. 149, n. 1/2, p. 19-29, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.anireprosci.2014.07.015. Acesso em: 20 maio 2024.APA
Hoeck, V. V., Bols, P. E. J., Binelli, M., & Leroy, J. L. M. R. (2014). Reduced oocyte and embryo quality in response to elevated non-esterified fatty acid concentrations: A possible pathway to subfertility? Animal Reproduction Science, 149( 1/2), 19-29. doi:10.1016/j.anireprosci.2014.07.015NLM
Hoeck VV, Bols PEJ, Binelli M, Leroy JLMR. Reduced oocyte and embryo quality in response to elevated non-esterified fatty acid concentrations: A possible pathway to subfertility? [Internet]. Animal Reproduction Science. 2014 ; 149( 1/2): 19-29.[citado 2024 maio 20 ] Available from: https://doi.org/10.1016/j.anireprosci.2014.07.015Vancouver
Hoeck VV, Bols PEJ, Binelli M, Leroy JLMR. Reduced oocyte and embryo quality in response to elevated non-esterified fatty acid concentrations: A possible pathway to subfertility? [Internet]. Animal Reproduction Science. 2014 ; 149( 1/2): 19-29.[citado 2024 maio 20 ] Available from: https://doi.org/10.1016/j.anireprosci.2014.07.015
